Grape and apple juice

2 bunches of grapes
3 apples

Wash the fruit. If the apple is organic you can use the peel. Separate the grapes and cut the apple into small pieces.

Turn on the slow juicer and put the fruit pieces.

You can pass the waste fruit through the juicer a second time to maximise extraction.

Serve immediately so that the fruit does not oxidize and preserves its properties.

Suggestion: for a cold drink, put the whole fruit in the fridge a few hours before preparing the juice.

Insert date: 2014-10-14 Last update: 2014-10-20

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