Raw cashew sweet salami

Ingredients:

230g Midzu cashews
Water as needed
1 Tbsp Midzu raw cocoa powder
1 Tbsp Midzu dehulled hemp seeds
1 tsp powder cinnamon
2 Tbsp Midzu coconut sugar
juice of 1 lemon
raw agave nectar to taste
lemon zest to decorate (optional)

Method:

Soak the cashews for a few hours and blend with enough water until you obtain a paste. Mix all the ingredients and shape a roll. Decorate with the zest and refrigerate for a few hours.

Tip: you can use any other decoration, namely Midzu dehidrated sliced coconut with Midzu goji berries (previously soaked in water or vegetable milk) for a more festive look.

Insert date: 2018-01-25 Last update: 2018-01-25

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Recipes > Snacks
Authors > Translators > Ana Soares