Tukmaria and Oatmeal Pancakes

Ingredients (12 servings):

2 cups oatmeal

2 cups wheat flour

5 cups soy milk

3 tablespoons tukmaria seeds

powder cinnamon at taste


Blend all the ingredients until smooth.

Lightly grease a frying pan with oil, pour a little dough and spread it until very fine. Remove from the pan. Repeat the process until there is no more dough.

Serve with your favorite filling, either sweet or savory (suggestions: pumpkin jam, chocolate spread or stir-fried vegetables).

Insert date: 2013-04-12 Last update: 2013-05-16

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Recipes > Snacks
Authors > Translators > Ana Soares
Authors > Contributor writers > Cristina Rodrigues